Buttercream can be a bit tricky to make. This one uses regular sugar and not confectioners sugar which is usually what I use, but I would give this a try cuz look at results! Those ruffles are gorgeous! Enjoy!
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***My Tip: Cake Piping Petal Tip Wilton #123
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i honest to god thought for a second that the first image was a giant pile of folded ham
need to make this.
Swiss Meringue Buttercream Ruffles (buttercream recipe only) Buttercream can be a bit tricky to make. This one uses...